Oceana Grill on Conti Street in the French Quarter is a nice little place for a quick meal. Close to a number of hotels, the waitstaff is quick to offer help to hapless tourists trying to make decisions between Creole and Cajun and help our city earn our reputation as a friendly place to visit and live.
I was there for breakfast during the Saints and Sinners Literary Festival. I had the biscuits and gravy. It came in a large bowl with a spoon to help collect all the gravy and the sausage was nice and spicy. The omelette ordered by one of my dining companions was huge--this thing filled the plate and came with a big biscuit, too. The BLT ordered by another came on buttered bread and was perfect food for her post hangover stomach.
Roasted Squash Mac ‘n’ Cheese
1 week ago