"Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled." ~Frederic Raphael
A transplant to New Orleans, I had to get used to the high humidity, heat and hurricanes after living in the San Francisco Bay Area for almost a decade. I'm a food lover and enjoy sharing my finds with my friends.
Went out to lunch with my folks today at the newly reopened Wolf Bay Lodge on County Road 20 in Foley, Alabama. The space is lighter, bigger and much, much cleaner. What is the best news is that their fried shrimp is still some of the best I've ever eaten and both their cocktail sauce recipe and the way they are making their french fries are way better than their old version.
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